I’m just gonna cut right to the chase. Here’s what I learned in Prague: I don’t exactly love traditional Czech food. There, I said it. Maybe that’s not such a surprising thing for me to say (if you know anything about Czech food and its reputation) but I had no idea what to expect from Czech cuisine before landing in Prague. Now that we are in London and can book travel with a lot less advanced planning, I’m learning to embrace the concept of arriving in a city that I don’t know much about and allowing it to introduce itself to me (instead of attacking it with a list and guidebook in hand).
